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The Last Cocktail of Summer 2018 You'll Ever Need

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If you know me at all, you know I am a S L U T for two things: cheese and a good cocktail. I had my husband/mixologist craft me this boozy bitch last week and I can’t stop drinking it, so I thought I might as well share it with my BABES. You’re welcome. Get your summer kinks out before pumpkin spice season is upon us (literally tomorrow) and try the Indian Summer cocktail.

We used Buffalo Trace Bourbon, because we love it. But what really sets this recipe apart is the Boozy Botanicals Ginger Hibiscus Syrup. If you’re looking to step up your game with simple syrups we highly recommend you try our friends at Boozy Botanicals. It’s a great way to add variance to your bar and impress your friends at the same time. They make great gifts, too!

Anyway, I’m not one for sweet drinks and this was just the right amount of bourbon and floral – the perfect way to kiss summer goodbye, and welcome the superior of all seasons, Fall. Be sure to let me know what you think!